Ukwanda kwemikhiqizo emisha namaphakheji endaweni yanamuhla yokuthengisa kwenza ukuthola imikhiqizo yakho ukuchayeka okudingayo kuqine kunangaphambili.Izibonisi ze-POP zangokwezifiso ziyinani elinamandla elengezwe ku-Brand, Umdayisi, kanye Nomthengi: Ikhiqiza ukuthengisa, ukuhlola, kanye nokunethezeka.Zonke izibonisi esizenzile zenziwe ngendlela oyifisayo ukuze zivumelane nezidingo zakho.
Ngezimpawu ezimibalabala, iyathandeka kakhulu.
Imininingwane engezansi ingeyereferensi kuphela, izibonisi zemikhiqizo yakho zenziwe ngendlela oyifisayo.
INTO | Ukubonisa Ukudla Okudayisa |
Ibhrendi | Kwenziwe ngokwezifiso |
Usayizi | Kwenziwe ngokwezifiso |
Okubalulekile | Izinkuni, Insimbi |
Umbala | Ngokwezifiso |
Ubuso | Ukupenda/ Ukumboza Impushana |
Isitayela | Ukuzimela |
Iphakheji | Knock Down Package |
Ilogo | Ilogo Yakho |
Idizayini | Idizayini eyenziwe ngokwezifiso yamahhala |
Uma ukhetha irack yokubonisa efanele ukuze ilingane nezidingo zakho zonke ezitolo nezitolo.
Sicela ulandele izinyathelo ezingezansi ukuze wenze isibonisi sakho sokudla esikuvumela ukuthi ugqame ngokushesha emikhankasweni.
1. Khetha izinto ezifanele: Khetha izinto eziklanyelwe izinhlobo zezinto ozithengisayo.Isibonelo, uma uthengisa ukudla okulula okupakishwe ngaphambilini, cabanga ukusebenzisa obhasikidi ababekwe odongeni noma amathreyi, noma amayunithi amasheluvu alungisekayo.Uma uthengisa umkhiqizo noma ubisi, cabanga ukusebenzisa amakesi avuliwe aneminyango yengilazi.
2. Sebenzisa izibani ezifanele: Ukukhanyisa kungenza umthelela omkhulu ekubukekeni okuphelele kwesibonisi sokudla okudayisa.Faka imali ekukhanyeni okuhambisana nokubukeka kwesitolo nezinto ezithengiswayo.
3. Dala ubude: Shintsha ubude bamashalofu akho esibonisi ukuze udale intshisekelo ebonakalayo futhi uhehe amakhasimende.
4. Dala itimu: Dala itimu yesibonisi sakho ngokuhlanganisa izinto ndawonye.Isibonelo, uma uthengisa ukudla okulula, dala udonga lwe-snack ngezinhlobo ezahlukene zokudla okulula.
5. Sebenzisa izimpawu: Sebenzisa izimpawu ukuze ulebule izinto futhi ukhuthaze izipesheli.
6. Engeza umbala: Engeza umbala kusibonisi sakho sokudla okuthengiswayo ngokusebenzisa amathreyi nobhasikidi abanemibala egqamile, noma usebenzise umkhiqizo nezinto zobisi ukuze udale iphalethi yombala wemvelo.
7. Cabangela okwenziwa yikhasimende: Cabangela indlela amakhasimende azosebenzisana ngayo nesibonisi sakho.Qiniseka ukuthi kulula ukufinyelela izinto nokuthi bangabona ngokushesha ukuthi yini abayifunayo.
Nawa amadizayini ukuze uthole imibono yakho yokubonisa.U-Hicon usebenzele amakhasimende angu-3000+ phakathi neminyaka edlule.Singakusiza ukuthi udizayine futhi wenze isibonisi sakho sokudla sokuthengisa.
U-Hicon wenze izibonisi ezingaphezu kuka-1000 zemiklamo ehlukene phakathi neminyaka edlule.Nazi izibonisi ezingu-9 ezenziwe ngokwezifiso esizenzile.
1. Sinakekela ikhwalithi ngokusebenzisa impahla yekhwalithi kanye nokuhlola imikhiqizo 3-5times phakathi nenqubo yokukhiqiza.
2. Silondoloza izindleko zakho zokuthumela ngokusebenza nabadluliseli bempahla abangochwepheshe kanye nokuthuthukisa ukuthunyelwa kwemikhumbi.
3. Siyaqonda ukuthi ungase udinge izingxenye ezisele.Sikunikeza izingxenye ezisele ezengeziwe kanye nokuhlanganisa ividiyo.
Sikholelwa ekulaleleni nasekuhlonipheni izidingo zamakhasimende ethu kanye nokuqonda lokho akulindele.Indlela yethu egxile kumakhasimende isiza ukuqinisekisa ukuthi wonke amakhasimende ethu athola isevisi efanele ngesikhathi esifanele futhi ngumuntu olungile.
Q: Ungakwazi yini ukuklama ngendlela oyifisayo futhi wenze ngokwezifiso ama-racks ahlukile?
A: Yebo, ikhono lethu eliyinhloko ukwenza ama-rack edizayini angokwezifiso.
Q: Ingabe uyalamukela i-qty encane noma i-oda lesilingo elingaphansi kwe-MOQ?
A: Yebo, samukela i-qty encane noma i-oda lokulinga ukuze sisekele amakhasimende ethu.